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A Mediterranean classic that celebrates balance and authenticity.
Farro with Basil Pesto and Dried Tomatoes
A Mediterranean classic that celebrates balance and authenticity.
The chewy texture of farro blends with fragrant basil pesto and the deep, savoury flavour of sun-dried tomatoes. Steam-cooked in Italy to retain natural aromas and nutrients, this dish is rich in fibre and full of character. Just a few essential ingredients — extra virgin olive oil, sea salt, and traditional seasonings — create a complete meal that’s both simple and deeply satisfying. Ready in 60 seconds, it’s the true taste of Southern Italy, wherever you are.
Water, Farro* (wheat) (26.8%), Basil pesto* (12%) (basil*, extra virgin olive oil*, salt), Dried tomatoes* (5.2%) (tomatoes*, salt).
*Organic.
Serving size 1 pouch (250g)
Amount per serving
Calories 310
Daily Value*
Total Fat 5g 6%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 520mg 23%
Total Carbohydrate 55g 20%
Dietary Fiber 9g 32%
Total Sugars 4g
Includes 0g Added Sugars 0%
Protein 11g
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 5mg 26%
Potassium 970mg 21%
*5% or less is a little, 15% or more is a lot
Contains: Wheat.
May contain: Soy, Mustard.
Keep in a cool place, away from light and heat sources.
Refrigerate after opening and use within 2 days.
Microwave: Squeeze and open the pouch, heat for 60 seconds. Stir and enjoy!
Stovetop: Pour into a small pan, heat on low for 3 minutes or until warm.
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Organic
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Vegan
*Bioitalia is committed to keeping all legal information up to date, but there may be differences compared to the actual available packaging.
*The vegetarian and naturally gluten-free symbols indicate products that naturally possess these characteristics.
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